A gameshow from Vietnam.
Helpful for fam...
Saturday, January 26, 2013
Friday, January 25, 2013
Fried breadfruit with sesame seeds

Breadfruit is a
tropical tree related to Jackfruit. Breadfruit flesh is an excellent staple,
rich in proteins and with a range of amino acids. It is low in saturated fat
and Cholesterol and Sodium, and very high in Vitamin C. It also contains lots of starch and fiber.
When ripe, the breadfruit’s flesh will be sweet and the fruit has a nice
fragrancy. With a large amount of nutrients, breadfruit has been considered as
a nutritionally beneficial fruit. It’s a great option for children and vegan.
Ingredients: serves 3-5 people
-
1 breadfruit (400- 600g)
-
100g...
Grilled scallops on the half shell

Scallop - a
shellfish with sweet dedicate flavor and pratically fat-free, found in all the
world’s oceans. Scallop meat is so tender and succulent . It is an excellent
source of protein, has many of the vitamins and minerals in good nutrition, and
is low in fat.
Scallop with
scallion oil is a stunning combination. Scallion oil has a strong fragrance,
will help improve the smell of scallop meat and make the appearance look
better. This recipe is a best choice for your family in weekends. Forget the
stressful days, let your body and mind relax with this delicious scallop.
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Wednesday, January 23, 2013
Sweet potato pudding
“Chè” is tradional Vietnamese sweet soup or sweet
pudding..It’s a perfect dessert for you to enjoy summer days . Use with a spoon,
serve hot or cold by adding ice on top.
In a tropical country like Vietnam, sweet
potato is a friend of people, especially in rural areas, just after rice. So, there are a lot of meals made
with this plant. This reciple is very simple, but the taste will not disappoint
you. The combination of sweet potato and
palm sugar, coconut milk will bring us an
unforgettable flavor.
So, try cooking it and invite your friends
to enjoy together.
Ingredients: serves 8
portions
-
200 g sweet potato
-
200 g cassava
-
100...
Monday, January 21, 2013
Steamed termite mushroom with pork and egg pie

Termite mushroom
is very famous among Asian cuisine, but to Western – it seems like a strange
wild name. Some Western people wonder if it’s poisonous. No, this mushrooms
can’t kill you. It’s edible. Besides that, it contains amino acids necessary
for human body, protein, fat, as well as a variety of vitamins and calcium,
phosphorus,… The mushroom is chewy and soft, and meaty like chicken.
You should enjoy
this tasty mushroom recipe with your family. It will bring you all together.
Ingredients: serves 5
people
-
400 g fresh termite mushroom
-
200...
Saturday, January 19, 2013
Congee with lotus seed

Lotus seed is very popular in Asian. It’s a
nice choice to make tea, soup and congee. It can keep beauty and young. It’s
also thought to strengthen memory. It benefits the heart, tone the spleen and
kidneys, prevent insomnia, and calm the nerves. The old people like it very
much because they always have problems sleeping.
This recipe is so simple that you can make at
home for your parents, easily and fast.
Ingredients: serves 4 people
-
50 g fresh rice
-
200 g fresh shrimp
-
100...
Japanese-style grilled beef ribs with soy sauce.
Ingredients:
serves 5 people
-
600 g beef ribs
-
200 ml Japanese soy sauce
-
50 g granulated sugar
-
1 apple
-
1 pear
-
1 onion
-
3 garlic cloves
-
3 tablespoon sesame seed
Method:
1. Wash
and rinse beef ribs. After well drained, cut beef ribs into 5 smaller pieces
(2-3 inch in length).
2. Roast
sesame...
Friday, January 18, 2013
Grilled beef paste on Sugarcane sticks

Ingredients:
serves 6 people.
-
400 g beef brisket
-
50 g pork fat
-
2 stalks lemongrass, finely chopped
-
3 red shallots, minced
-
2 garlic cloves, minced
-
1 hot red chili, minced
-
1 tbsp granulated sugar
-
½...
Grilled pork ribs with lemongrass

Ingredients: serves 5 people
-
500 g pork ribs.
-
3 tbsp lemongrass, finely chopped.
-
2 tsp hot chili, minced.
-
1 tbsp garlic, minced.
-
2 tsp hot chili sauce.
-
1 tbsp fish sauce.
-
1 tbsp sugar.
-
2...
Thursday, January 17, 2013
Barbecued cod fish with garlic

Ingredients:
serves 5 people.
-
500g (fresh or frozen) codfish fillet.
-
2 tsps garlic, minced.
-
1 tsp red shallot, minced.
-
1 tsp hot chili oil
-
1 tsp broth mix.
-
½ tsp salt.
-
½ ground black pepper
-
1...
Steamed green crab with ginger

Ingredients:
serves 5 people
-
2 kg fresh green crabs, well washed and drained.
-
50g ginger, peeled, sliced into thin matchsticks.
-
50 ml white wine.
Method:
1.
Put crabs on a large plate.
2.
Pour the wine around the crabs.
3.
Sprinkle ginger on the top of the crabs.
4.
Place the plate into a steamer pot and cook for 10
minutes.
5.
Remove...
Sweet snails stuffed with minced pork

Ingredients:
serves 5 people
-
500 g sweet snails in shell.
-
100 g lean pork, minced.
-
20 g lemongrass, finely chopped.
-
2 stalks lemongrass , cut in 2- inch lengths
-
50 g red shallot, minced.
-
20 g garlic, minced.
-
1 tsp ground white pepper.
-
½...
Wednesday, January 16, 2013
Fresh spring roll

Ingredients: serve 5 people.
- 1 kg rice vermicelli.
-
30 rice paper wrappers.
-
20 medium shrimps.
-
300 g pork belly.
-
Lettuce leaves.
-
5 fresh cucumbers, halved lengthwise then thinly
sliced on the diagonal.
-
mint leaves.
-
Thai...